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Open new market doors with unique peppercorn shapes and colors.
- Sterilization for food safety and waste reduction
- Anti-oxidation for a unique, green dried bay color
- Texturization for a full, rounded dried bay shape
Fresh peppercorn process with D.I.C.
No oxidation, faster drying, lower final moisture
Free from spores, green color
Dry peppercorn final process with D.I.C.
Free from spores, molds, bacterias