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Peppercorn

Open new market doors with unique peppercorn shapes and colors.

  • Sterilization for food safety and waste reduction
  • Anti-oxidation for a unique, green dried bay color
  • Texturization for a full, rounded dried bay shape  
Evolution of pepper treatment by D.I.C.
 

Fresh peppercorn process with D.I.C.

PEPPERCORN

Fresh

D.I.C. TREATMENT

30 seconds

OPTIMIZED DRYING

No oxidation, faster drying, lower final moisture

FINAL PRODUCT

Free from spores, green color

 

Dry peppercorn final process with D.I.C.

PEPPERCORN

Dry

D.I.C. TREATMENT

30 seconds

FINAL PRODUCT

Free from spores, molds, bacterias