Copy link to share

Express, soak-free pulses cooking

July 13, 2021

Pulses treated by D.I.C., upstream in the production chain, allow the final consumer to prepare dry pulses with a fast cooking.

Our process gives the opportunity to offer chickpeas cooked in 15 minutes without soaking. Ready to eat lentils with a simple re-hydration is also doable.

Easy to prepare legumes, using a green and energy efficient process...

Pulse treated by D.I.C.
React on LinkedIn

Other news

Vegetables and fruits treated by D.I.C.

Ensuring dry goods food safety with D.I.C.

D.I.C. Treated insects

Our participation to the RAFINSECT research project