Actualités
Copier le lien à partager

New possibilities for the cheese industry

January 19, 2021

Dear Dairy industry,

Here is what you can do with the D.I.C. process on a cheese matrix: 
• Expand the structure 
• Sterilize the product and give it a near infinite shelf life (in case you might want to send some good cheese to colonize Mars with SpaceX) 
• Allow easy grinding / fantastic powders rehydration rate and water holding capacity 
• Create crispy and crunchy pure cheese snack

Picture shows the difference between a dried "Mimolette" cheese with and without D.I.C.

Réagir sur LinkedIn

Autres actualités

Elevate Your Coffee Experience

Légumes et fruits traités par D.I.C.

Ensuring dry goods food safety with D.I.C.